Vidal Sour Jelly Mix

Sugar, glucose syrup, invert sugar syrup, gelling agent: gelatine, pectin, starch, tapioca, maltodextrins, dextrose, citric acid, tartaric acid, lactic acid, malic acid, hydrolysed rice protein, potato protein, glycerol, sorbitol, apple juice from concentrate, sodium citrates, sodium malate’s, vegetable oils, carnauba wax, bees wax, concentrate vegetable: lemon, safflower, carrot, blackcurrant, radish, pumpkin, E100, E133.